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QUALITEGG improves hatchability in broiler breeders

Published: 23/06/2014

Published by :
Josep Chillón
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A trial was conducted in a poultry farm (Productos Toledano, SA) in the province of Cocle, Panama, in order to evaluate the productive performance, egg quality and hatchability of broiler breeders (Cobb ) with the inclusion of the additive QUALITEGG (egg quality improver) in the diet, at dosage of 2 kg/MT of feed. The experiment lasted during 10 weeks, with 26,728 hens at an age of 53 weeks of production, divided into two treatments: control group (CG) and QUALITEGG group (GQ). In both groups, 13% of the birds were male. It was observed that the inclusion of QUALITEGG improved (p 0.05) between the two treatments used. According to the conditions under which this trial was conducted, it is concluded that the inclusion of QUALITEGG in the diet of broiler breeders has a positive impact on egg hatchability, which confirms previous observations and is only logical when we know the benefits of using QUALITEGG on egg quality (egg shell and albumen density)

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