{"id":11425,"date":"2025-10-27T14:47:36","date_gmt":"2025-10-27T14:47:36","guid":{"rendered":"https:\/\/silver-seahorse-497650.hostingersite.com\/?p=11425"},"modified":"2025-10-27T14:55:02","modified_gmt":"2025-10-27T14:55:02","slug":"evaluating-the-impact-of-flavoring-compounds-on-sow-and-piglet-performance","status":"publish","type":"post","link":"https:\/\/norel.net\/en\/evaluating-the-impact-of-flavoring-compounds-on-sow-and-piglet-performance\/","title":{"rendered":"Evaluating the Impact of Flavoring Compounds on Sow and Piglet Performance"},"content":{"rendered":"<p>At NOREL, we continue advancing in our commitment to improving animal performance and welfare through innovation in feed additives.<\/p>\n<p>Our latest study, presented at the 16th International Symposium on Digestive Physiology of Pigs (DPP 2025) in Lake Geneva, WI (USA), evaluated the effects of flavoring compounds (Spiced, PA, and Raspberry Peach, FL; NOREL Animal Nutrition) on the performance of lactating sows and their progenies.<\/p>\n<p>Key findings:<br \/>\nSows fed with PA flavor returned to estrus 0.5 days sooner and showed improved feed intake. Nursery pigs fed with PA and FL showed a trend toward better feed efficiency and improved fecal firmness compared to the control group.<\/p>\n<p>These results suggest that the inclusion of PA and FL in nursery diets can positively influence pig performance and gut health, highlighting the potential of NOREL\u2019s flavoring solutions in swine nutrition.<\/p>\n<p>Presented by Monica Puyalto, R&amp;D Director at NOREL<\/p>\n<p>Read the full article here:<\/p>\n<p><span style=\"color: #0000ff;\"><a style=\"color: #0000ff;\" href=\"http:\/\/norel.net\/wp-content\/uploads\/2025\/10\/NOREL-ARTICLES-LINKED-IN.pdf\">Evaluating the Impact of Flavoring Compounds on Sow and Piglet Performance<\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>At NOREL, we continue advancing in our commitment to improving animal performance and welfare through innovation in feed additives. Our latest study, presented at the 16th International Symposium on Digestive Physiology of Pigs (DPP 2025) in Lake Geneva, WI (USA), evaluated the effects of flavoring compounds (Spiced, PA, and Raspberry Peach, FL; NOREL Animal Nutrition) [&hellip;]<\/p>\n","protected":false},"author":49,"featured_media":11436,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-11425","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categorizar"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Evaluating the Impact of Flavoring Compounds on Sow and Piglet Performance - Norel Nutrici\u00f3n Animal<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/norel.net\/en\/evaluating-the-impact-of-flavoring-compounds-on-sow-and-piglet-performance\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Evaluating the Impact of Flavoring Compounds on Sow and Piglet Performance - Norel Nutrici\u00f3n Animal\" \/>\n<meta property=\"og:description\" content=\"At NOREL, we continue advancing in our commitment to improving animal performance and welfare through innovation in feed additives. Our latest study, presented at the 16th International Symposium on Digestive Physiology of Pigs (DPP 2025) in Lake Geneva, WI (USA), evaluated the effects of flavoring compounds (Spiced, PA, and Raspberry Peach, FL; NOREL Animal Nutrition) [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/norel.net\/en\/evaluating-the-impact-of-flavoring-compounds-on-sow-and-piglet-performance\/\" \/>\n<meta property=\"og:site_name\" content=\"Norel Nutrici\u00f3n Animal\" \/>\n<meta property=\"article:published_time\" content=\"2025-10-27T14:47:36+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-10-27T14:55:02+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/norel.net\/wp-content\/uploads\/2025\/10\/Diseno-sin-titulo-15-scaled-e1761576700215.png\" \/>\n\t<meta property=\"og:image:width\" content=\"998\" \/>\n\t<meta property=\"og:image:height\" content=\"964\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"jjmallo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"jjmallo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/norel.net\/en\/evaluating-the-impact-of-flavoring-compounds-on-sow-and-piglet-performance\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/norel.net\/en\/evaluating-the-impact-of-flavoring-compounds-on-sow-and-piglet-performance\/\"},\"author\":{\"name\":\"jjmallo\",\"@id\":\"http:\/\/norel.net\/en\/#\/schema\/person\/8a0b7661888bc60c76c3ffbc34aa95aa\"},\"headline\":\"Evaluating the Impact of Flavoring Compounds on Sow and Piglet Performance\",\"datePublished\":\"2025-10-27T14:47:36+00:00\",\"dateModified\":\"2025-10-27T14:55:02+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/norel.net\/en\/evaluating-the-impact-of-flavoring-compounds-on-sow-and-piglet-performance\/\"},\"wordCount\":172,\"image\":{\"@id\":\"https:\/\/norel.net\/en\/evaluating-the-impact-of-flavoring-compounds-on-sow-and-piglet-performance\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/norel.net\/wp-content\/uploads\/2025\/10\/Diseno-sin-titulo-15-scaled-e1761576700215.png\",\"articleSection\":[\"Sin categorizar\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/norel.net\/en\/evaluating-the-impact-of-flavoring-compounds-on-sow-and-piglet-performance\/\",\"url\":\"https:\/\/norel.net\/en\/evaluating-the-impact-of-flavoring-compounds-on-sow-and-piglet-performance\/\",\"name\":\"Evaluating the Impact of Flavoring Compounds on Sow and Piglet Performance - 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